GS Italia supplies machinery for the preparation and packaging of fresh, pasteurized and frozen foods. It deals with all stages of machinery development: design, production, installation and start-up. It is able, thanks to the technology of the equipment and the professionalism of its technical staff, to implement the study and realization of special lines at the specific request of the customer, and offer valuable support in finding the best solution for the many problems related to the production and packaging of food products.
The company was founded in 1982 by Giulio Scandroglio, and in 2000 it renewed and grew by moving to its new plant in Marnate, Italy. Its production has always been supported by a high degree of technical and professional expertise, which makes use of the computerization of systems and the integration of robotics; this allows the company to be internationally competitive. Currently, the company exports 80% of the machinery it produces.
45
YEARS OF EXPERIENCE
70+
COUNTRIES WHERE WE EXPORT
800+
CUSTOMERS / COMPANIES
5000+
MACHINES PRODUCED
Exclusive dealers for Italy:
Balpe: Crêpes Machines, France
Suzumo: Sushi Machines, Japan
Our technology... never stops.
The company is a leader in the design of plants for the production of sauces; in particular, it specializes in the field of mayonnaise and ketchup and, with more than 5,000 plants worldwide, is able to provide finished product preparation and preservation technology with complete plants, from production to packaging in glass jars, tubes, tubs, pails and single-serving sachets.
Manufactures volumetric feeders and volumetric dosing units (from 10 up to 5000 cc.), timed, manual or automatic to be installed on specially designed or pre-existing production lines. Entirely made of stainless steel, they are suitable for liquid, pasty and semi-dense products; they have various types of hoppers and have interchangeable nozzles depending on the products to be dosed. The company also produces lines for the preparation of mayonnaise- and jelly-based salads (Russian salad, capricciosa, etc.) and related vacuum packing, with a 90-day shelf life guarantee.
Automatic sandwich production line with robotic positioning and cutting